Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato bread roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato bread roll is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Potato bread roll is something which I’ve loved my whole life. They’re fine and they look wonderful.
Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy outside, spicy and soft inside.
To get started with this recipe, we must prepare a few ingredients. You can have potato bread roll using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato bread roll:
- Get 2 big potatoes
- Make ready 1 onion
- Get 1 green chilli
- Take 6 Bread slices
- Take as needed oil for frying
- Make ready 1/2 cup bread crumbs
- Prepare 1/4 cup maida/All purpose flour
- Make ready As needed Water
- Make ready To taste Salt
- Get 1/4 tsp chilli powder
- Get 1/4 tsp garam masala
- Get 1/2 tsp chat masala
No matter how you slice it, Martin's Potato Bread is delicious! Use it for traditional sandwiches or make it into French toast or. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked.
Instructions to make Potato bread roll:
- Pressure cook potatoes for 3 whistles in high flame.
- Take 1/4 cup maida and make a medium consistency batter by adding water
- Mash the boiled potatoes add chopped onions, green chilli, chilli powder, garam masala and salt and mix it well
- Take some water in a bowl, place the bread in a flat surface sprinkle few drops of water in it and press it lightly using rolling pin
- Place potato roll in one side of the bread and apply maida batter in the corner and close it securely and coat all the sides in the maida batter.
- Then coat it with bread crumbs.
- Heat oil in the medium flame, once the oil is hot then fry the bread roll in it. Turn and cook it all the sides.once it turns golden brown in colour remove it from the oil.serve it with tomato sauce
Bread potato rolls recipe, a quick and easy snack recipe using bread slices and a spicy potato filling. The potato filling can be customised to your taste and whatever is in your pantry. Bread Roll Recipe Indian or Bread Potato Rolls. Bread Potato Rolls recipe is a delicious finger licking snack, perfect to munch with a cup of tea or served as an appetizer. Now potato bread roll is ready to serve.
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