Bread Pudding
Bread Pudding

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bread Pudding is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bread Pudding is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:
  1. Get 1 loaf French Bread
  2. Prepare 3 eggs
  3. Take 1 1/2 cup Raisins
  4. Make ready 2 Cups Maple Syrup
  5. Take 2 Cups Milk (or cream)
  6. Make ready 1 Tsp. Orange extract
  7. Prepare Cinnamon
  8. Get Nutmeg
  9. Make ready 3 Tbs. Butter
  10. Make ready 2 Tbs. Honey
Instructions to make Bread Pudding:
  1. Preheat oven to 350 F. In a saucepan, add syrup, honey, milk, nutmeg, cinnamon and orange extract. Whisk. Bring to a simmer over medium-low heat. While doing that, prepare your bread by cubing it. Also, melt butter in a small pot on low heat.
  2. Simmer the syrup for 5 minutes, whisking occasionally. Move to a pan to allow to cool. Transfer bread and raisins into a large bowl.
  3. Beat three eggs. Add melted butter to bread and raisins followed by the eggs. Mix throughly. Move to a oven safe pan (preferably and cast-iron skillet).
  4. Hopefully your syrup is cooled. If it has, pour it all over the bread. Arrange the bread to get maximum absorption.
  5. Place in the oven and bake for roughly 40 minutes. Place a pan under the bread pudding to catch any spillage. The syrup will bubble while baking and should produce a seductive dessert. Garnish with mint. Enjoy.

So that is going to wrap this up for this special food bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!