Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, buttery corn bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buttery Corn Bread is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Buttery Corn Bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery Corn Bread:
- Take 2/3 cup Butter, softened
- Make ready 1 cup Sugar
- Prepare 3 Eggs
- Prepare 1 2/3 cup Milk
- Make ready 2 1/3 cup Flour
- Prepare 1 cup Corn meal
- Prepare 4 1/2 tsp Baking Powder
- Get 1 tsp Salt
Steps to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
So that is going to wrap it up for this exceptional food buttery corn bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
