Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, home made corn bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Home Made Corn Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Home Made Corn Bread is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook home made corn bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home Made Corn Bread:
- Make ready 1 cup flour
- Make ready 3/4 cup corn meal
- Make ready 4 tbsp sugar
- Take 3 tsp baking powder
- Make ready 1/2 tsp salt
- Get 1 egg
- Take 1 cup milk
- Prepare 3 tbsp butter melted
Steps to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that’s going to wrap it up with this special food home made corn bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
