Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan corn bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegan Corn Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Vegan Corn Bread is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Corn Bread:
- Prepare 1 3/4 cup whole wheat flour
- Take 1/2 cup corn meal
- Make ready 1 1/4 cup brown sugar
- Take 1/2 tsp salt
- Get 5 tsp baking powder
- Make ready 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Get 9 tbsp water
- Get 3 tbsp lemon juice
Steps to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap this up for this special food vegan corn bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
