Cookpad beef mince bread in pateela
Cookpad beef mince bread in pateela

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cookpad beef mince bread in pateela. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Minced beef and potato recipe Try the recipe and let me know your thoughts and suggestions in the comment section below. Baked Bread Rings Stuffed With Meat And Cheese. Minced beef works really well in tacos, so we'd highly recommend switching up your normal shepherd's pie night for a taco night.

Cookpad beef mince bread in pateela is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cookpad beef mince bread in pateela is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cookpad beef mince bread in pateela using 36 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Cookpad beef mince bread in pateela:
  1. Take For dough
  2. Prepare 2-1/2 , cup all-purpose flour
  3. Get 1 table spoon powder sugar
  4. Prepare 3 tablespoon oil
  5. Take 1 table spoon yeast
  6. Take 1 tea spoon salt
  7. Make ready 2 table spoon milk powder
  8. Make ready 1 egg
  9. Get Lukewarm water for kneeding
  10. Prepare For mince Marination
  11. Get 2 cup beef mince
  12. Make ready 2 tablespoon homemade barb'q masala
  13. Make ready 1 table spoon paste of kacha papeta
  14. Prepare 2 tablespoon Shan seekh kabab masala
  15. Get 1 table spoon adrak lehson paste
  16. Get For bar b q masala
  17. Make ready 1 table spoon dry roast zeera
  18. Take 1 tea spoon sabit kali mirch
  19. Make ready 1 tea spoon long
  20. Take 1 Bari elaichi ke seeds
  21. Prepare 2 tablespoon khashkhash
  22. Prepare 1 tea spoon crushed red chilli
  23. Prepare For mince cooking
  24. Get 2 tablespoon oil
  25. Prepare 1 chopped onion
  26. Get Half teaspoon haldi
  27. Make ready 1 tea spoon crushed red chilli
  28. Prepare 1 tea spoon garam masala powder
  29. Make ready 1 chopped tomato
  30. Take Salt as per taste
  31. Prepare 1 table spoon hot sauce
  32. Make ready 1 tea spoon soya sauce
  33. Get 2 tablespoon chilli garlic sauce
  34. Prepare 4 chopped green chillies
  35. Get For washing
  36. Prepare 1 beaten egg for washing

To assemble the cutlets: Once the cooked minced meat has cooled, add to it the bread crumbs and mix well with your fingers. Top tip for making Puff pastry minced beef pie. Look out for sheets of ready rolled puff pastry; it means you don't have to get out your rolling pin from the back of the drawer or get your work surface covered in flour! How to Freeze Minced Beef and Onion Pies.

Instructions to make Cookpad beef mince bread in pateela:
  1. Sub sa phly ik bowl MN all-purpose flour add krn phir is MN milk powder, sugar, yeast mix kar ke crumbs jaisa krlain phir, Os MN oil And egg Daal kar Bht achi trhn mix krn or lukewarm water sa achi trhn gondh lain or bowl ko oil sa Grease Kar ke Os MN dough rakh kar ik ghanty ke liye rise hny ke liye rakh dain
  2. Ub jab take dough rise horhi hai hum qeema ki marination krty hn jis ke liye phly barn q masala tyyr krty hn
  3. Barb q masala tyyr krrny ke liye ik fry pan MN zeera, long, Bari elaichi ke seeds, or long ko dry roast krlain Os ke bad kash Kash ko bh dry roast krlain
  4. Ub isy grind krlain
  5. Ub qeema MN 2 tablespoon Bar'b q masala, adrak lehson paste, Shan Tika seekh masala or kacha papeta add krdain
  6. Ub ik pateela MN oil Daal kar is MN chopped onion dalain or pink hny take fry krn Ub is MN qeema add krn sath he tomatoes or green chilli salt bh add krdain or achi trhn bhon kar galny take pakaen
  7. Phir soya sauce, hot sauce and chilli garlic sauce add Kar ke achi trhn bhon Lain or flame off krdain
  8. Ub dough ko rise hojany ke. Bad bowl sa nikal kar punch krn or phir sa Knead krn Ub isy bail kar is MN qeema ki stuffing Kar ke bread ke alphabet Tyr krlain or pateela ko preheat krn 15 minutes
  9. Ub in alphabets ko mould mn rakh kar egg wash krn or sesame or kalonji sprinkle Krn
  10. Ub mould ko pateela MN rkhn or flame low krdain or 40 to 50 minutes bake krn lkn rkhny ke 15 minute bad check zaror krlain qk sub ki stove ka flame different hata hai
  11. Ub jab bake hojy to flame off krdain or pateela sa nikal kar Os par butter lagaen
  12. Now mayo chilli sauce ke sath serve krn😍😍😍😋

Wrap the unbaked pies well in aluminum foil or plastic wrap and then into ziptop bags. Defrost in the fridge overnight and cook as instructed in the recipe. INGREDIENTS: Beef mince (it's ok a little fatty), Tomato paste , Favourite spice. , Bread crumbs, Large Red Onion. Try beef mince in a comforting cottage pie or make your own burgers for the ultimate barbecue. For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself.

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