Skillet Jalapeno Corn Bread
Skillet Jalapeno Corn Bread

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, skillet jalapeno corn bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Skillet Jalapeno Corn Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Skillet Jalapeno Corn Bread is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have skillet jalapeno corn bread using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Skillet Jalapeno Corn Bread:
  1. Get 3 cups all purpose flour
  2. Take 1 Cup cornmeal
  3. Make ready 1/4 cup sugar
  4. Make ready 2 tablespoons baking powder
  5. Prepare 1 teaspoon salt
  6. Get 1 Cup milk
  7. Get 1 cup beer
  8. Make ready 3 eggs beaten
  9. Take 1/4 stick butter unmelted
  10. Prepare 1 Cup butter melted
  11. Take 8 ozs shredded cheddar cheese
  12. Prepare Jalapenos 3-4 tablespoons roughly chopped or fresh
  13. Take A few jalapeno slices for the top, optional
  14. Make ready 1 1/4 additional shredded cheese of choice, optional
Steps to make Skillet Jalapeno Corn Bread:
  1. In a large bowl sift dry ingredients together
  2. In a separate bowl mix together wet ingredients including chopped jalapenos and cheese but not the 1/4 cup of additional cheese and fresh jalapenos.
  3. Quickly add the wet mix to the dry and stir until the batter is almost smooth. It will be very thick.
  4. Heat oven to 425* and let the batter rest while oven heats up.
  5. Grease a large cast iron skillet with the 1/4 stick of butter. I drop the butter in my skillet and heat the pan up in the oven until the butter just starts to sizzle. You don't have to heat pan and skillet but it's how I make mine.
  6. Remove buttered pan from oven if using my heated pan w/butter, with an oven mitt of course. Scrape the batter into the sizzling buttered skillet and smooth the top.
  7. Bake 30 minutes until golden brown and a toothpick comes out clean. If using additional cheese and jalapenos, Bake for about 15 mins remove from oven place the optional jalapenos and optional 1/4 cup shredded cheese on top and place back into the oven and cook another 15-20 minutes until golden brown, or a toothpick comes out clean.

So that is going to wrap this up with this special food skillet jalapeno corn bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!