Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley
Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheese stuffed bread sticks w/ garlic butter and parsley. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cheese stuffed bread sticks w/ garlic butter and parsley using 5 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley:
  1. Get 1 loaf frozen bread dough, thawed
  2. Get 1 packages string mozzarella cheese
  3. Make ready 1 tbsp garlic powder
  4. Prepare 1 tbsp chopped parsley
  5. Prepare 1/2 stick unsalted butter, melted
Instructions to make Cheese Stuffed Bread Sticks w/ Garlic Butter and Parsley:
  1. Preheat oven to 350°F.
  2. Cut the loaf of thawed bread dough into ever how many sticks you want make. Cut about 2 inch pieces.
  3. Roll each piece of dough on lightly floured surface until a little longer than the stick of string cheese.
  4. Place a stick of cheese in the middle of dough and fold over. Pinch together and seal edges well. Fold ends around cheese and pinch together to seal.
  5. Make sure all edges are sealed well. Roll each piece lengthwise and slightly roll like you would to make pretzels. This seals the edges good and forms a smooth shape.
  6. Make sure ends are pinched well and pinch them to oval shape after rolling.
  7. Place on greased cookie sheet and let rise for 30-45 minutes.
  8. Mix together butter, parsley and garlic powder. You can also just soften butter and use as a spread if you like.
  9. After dough has risen, brush with butter to coat well. Bake for 25-30 minutes or until as brown as you like them.
  10. While still hot, spread or drizzle melted butter over bread sticks again.
  11. Serve hot with pizza, marinara, or spaghetti sauce heated if desired.
  12. You can also use homemade dough or pizza dough if you like.

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