Easy Cream cheese stuffed zucchini bread
Easy Cream cheese stuffed zucchini bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy cream cheese stuffed zucchini bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Cream cheese stuffed zucchini bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Easy Cream cheese stuffed zucchini bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
  1. Make ready 1.5 cups flour
  2. Prepare 1/2 cup brown sugar
  3. Prepare 1/2 cup white sugar
  4. Take 1/2 teaspoon baking soda
  5. Make ready 1/2 teaspoon baking powder
  6. Get 1.5 cups grated zucchini (skin left on)
  7. Get 2 teaspoons vanilla
  8. Make ready 1 egg
  9. Get 2 teaspoons cinnamon
  10. Get 1/2 teaspoon nutmeg
  11. Take Filling:
  12. Take 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
Steps to make Easy Cream cheese stuffed zucchini bread:
  1. Preheat oven to 350.
  2. In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
  3. BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
  4. Scoop half of the batter mix into a greased loaf pan.
  5. Cover with remaining batter mixture.
  6. Sprinkle a little granulated sugar on top and bake 45 minutes.
  7. Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.

So that is going to wrap this up for this exceptional food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!