Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread poha icecream sticks. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bread Poha icecream sticks is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Bread Poha icecream sticks is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bread poha icecream sticks using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bread Poha icecream sticks:
- Get 5-6 aloo
- Get 2 pieces bread crumbs
- Take 1/2 katori poha
- Make ready 1/2 spoon namak
- Prepare 1/4 spoon lal mirch
- Prepare 1/4 .spoon Dania powder
- Take 1/4 cup sooji
Instructions to make Bread Poha icecream sticks:
- First boil the potatoes.
- Cool them and grate with grater.
- Take a bowl and add them to it.
- Grind the bread in the grinder to get bread crumbs.
- Now mix it with aloo and add maida to the mix..
- Add one spoon maida for binding
- Add all the masalae
- Now take ice-cream sticks and arrange the mix on them as shown in pic above.
- Heat oil and deep fry the ice-cream sticks after coating them with sooji
- Your bread Pooh's ice-cream sticks are ready to serve
So that’s going to wrap this up with this exceptional food bread poha icecream sticks recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
