Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caramel apple bread pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Caramel Apple Bread Pudding is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Caramel Apple Bread Pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Prepare 5 cup day old bread, cubed
- Make ready 1 cup applesauce
- Get 1 cup milk
- Get 1/2 cup packed brown sugar
- Prepare 1/2 cup egg substitute
- Get 1 tsp vanilla extract
- Prepare 1/2 tsp cinnamon
- Get 1/2 cup chopped, peeled apple
- Make ready 1/2 cup caramel ice cream topping
- Take whipped topping
Instructions to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
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