Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken-bacon mac and cheese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken-Bacon Mac and Cheese is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken-Bacon Mac and Cheese is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken-bacon mac and cheese using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken-Bacon Mac and Cheese:
- Get 1 lb Boneless Skinless Chicken Breast (cubed)
- Take 1 lb Bacon (Cut into 1/2 in strips)
- Make ready 10 oz Sharp Cheddar Cheese (cubed)
- Get 8 oz Shredded Mexican Blend Cheese
- Get 1 box Kraft Mac and Cheese
- Prepare 1 box Medium Shells
- Make ready 1 cup Milk
- Make ready 6 tbsp Butter or Margarine
- Get 1 dash Salt and Pepper (to taste)
Steps to make Chicken-Bacon Mac and Cheese:
- Bring 4-6 quarts of water to a boil. Preheat oven to 425°F.
- Add pasta and box of Kraft pasta to boiling water (put cheese sauce packet aside). Cook pasta, stirring occassionally, to desired doneness.
- Drain water from pasta. Return pasta to pot and add all cheeses (including Kraft cheese sauce packet), milk, and butter. Stir by hand until butter and shredded cheese are melted and cheese sauce is dissolved.
- Add chicken, bacon, salt, and pepper and stir until well blended.
- Pour mixture into a 13x9x2 casserole dish. Cover with foil. You may want to place a cookie sheet on the rack below to catch any cheese that bubbles over.
- Bake in preheated oven for 45 mins. Reduce temp. to 400, remove foil cover, and bake an additional 15 minutes (or until chicken and bacon are cooked thoroughly).
So that is going to wrap this up with this exceptional food chicken-bacon mac and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!