Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy chicken potato bake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chicken Potato Bake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Chicken Potato Bake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken potato bake using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Potato Bake:
- Get 1 1/2 lbs skinless boneless chicken, cut into bite sized chunks
- Make ready 5-6 red potatoes, washed and sliced thinly
- Take 1 lb shredded cheese of choice, I used super sharp cheddars, white and yellow
- Get 1 onion, sliced thinly
- Make ready 2 tbsp flour
- Prepare to taste Salt, pepper, onion and garlic powders per layer
- Make ready 1 cup water with a chicken bullion cube dissolved in it
- Prepare Olive oil for browning chicken
Steps to make Cheesy Chicken Potato Bake:
- Preheat oven to 350. Spray a large casserole dish with nonstick spray. Brown seasoned chicken in a skillet. Start layering potatoes, chicken and onions first then season. Add 1 tbsp flour over that and a layer of cheese. Do another layer the same way until everything is used, ending with cheese. Pour water over top.
- Cover with foil that’s been sprayed with nonstick spray and bake for 30-40 minutes. Uncover and continue baking for another 30 or so minutes, til browned on top and the liquid has reduced. Allow to sit for a few minutes before eating it.
So that is going to wrap it up for this special food cheesy chicken potato bake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!