Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet chilli chicken thighs & baked sweet potato halfs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Make ready 2 sweet potatoes halfed
- Make ready 1 packet chicken legs
- Make ready 6 tbsp sweet chilli sauce
- Make ready pinch corriander herd
- Get pinch garlic granules
- Get pinch salt
- Prepare pinch pepper
Instructions to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
- After half raw sweet potatoes, add garlic, pepper, salt and corriander
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!
So that’s going to wrap it up with this special food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
