Instant Pot Drunken Chicken/hamburger Chili
Instant Pot Drunken Chicken/hamburger Chili

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pot drunken chicken/hamburger chili. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Drunken Chicken/hamburger Chili is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Instant Pot Drunken Chicken/hamburger Chili is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook instant pot drunken chicken/hamburger chili using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Drunken Chicken/hamburger Chili:
  1. Prepare 4 chicken breasts/1 lb hamburger
  2. Take 8 oz cream cheese
  3. Make ready 15 oz can of corn
  4. Prepare 15 oz black beans
  5. Make ready 10 oz tomatoes and green chilies
  6. Take 2 cups chicken broth
  7. Take 1 lb cooked and chopped bacon
  8. Get 1 oz Hidden Valley Ranch Seasoning and Salad Dressing
  9. Prepare 1 tsp cumin
  10. Get 1 tbsp chili powder
  11. Make ready 1 tsp onion powder
  12. Prepare 1 cup shredded cheddar cheese
Instructions to make Instant Pot Drunken Chicken/hamburger Chili:
  1. Fry bacon then chop
  2. Combine all ingredients but cheddar cheese in Instant Pot and set it on high for 15 minutes
  3. Remove chicken and shred as long as chicken is cooked through (if not cook until chicken is cooked)
  4. Mix all together including cheddar cheese and serve

So that’s going to wrap it up for this special food instant pot drunken chicken/hamburger chili recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!