Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, loaded baked potato an buffalo chicken casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
loaded baked potato an buffalo chicken casserole is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. loaded baked potato an buffalo chicken casserole is something that I’ve loved my entire life.
When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Hey friends, welcome to my channel! This is my husband and I's favorite dinner recipe.
To get started with this recipe, we have to prepare a few components. You can cook loaded baked potato an buffalo chicken casserole using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make loaded baked potato an buffalo chicken casserole:
- Prepare 2 lb boneless chicken
- Get 1 cup green onion
- Get 1 cup bacon bits
- Make ready 2 cup shredded cheese
- Prepare 1 1/2 lb small potatoes
- Take 1 tbsp paprika
- Take 1 tbsp black pepper
- Prepare 2 tbsp garlic powder
- Get 6 tbsp franks red hot hotsause
- Make ready 1/2 onion
- Make ready 6 tsp butter
- Make ready 1/3 cup Olive oil
- Make ready 1/2 tsp salt
In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mix. Return the casserole to the oven and bake for.
Instructions to make loaded baked potato an buffalo chicken casserole:
- preheat oven to 450°F
- wash an cut potatoes into cubes place in a bowl
- separate bowl add the dry ingredients paprika, garlic powder, salt, black pepper
- in a measuring cup put the olive oil 1/3cup an to that add the 6 tablespoons of hot sauce and mix together
- pour wet mixture into the dry mixture until blended together
- pour the cubed potatoes into sauce mixture an evenly coat potatoes
- in your sprayed 13x9 dish spoon out the potatoes into the dish, try to keep as much of the sauce mixture in the bowl as possible
- now put the potatoes into the over at 500°F stirring potatoes every 10-15 minutes they take about 40minutes to cook
- while potatoes are cooking cut the chicken into cubes an place chicken into the bowl with the sauce mixture toss chicken to evenly coat with the sauce also chop up onion an mix together
- in a bowl mix 2 cups of shredded cheese, bacon bits an green onion together
- once potatoes are fork tender its time to add the chicken mixture on top of the potatoes on top of the chicken sprinkle on the cheese mixture an place back into the oven for another 15-20 minutes
- to serve just spoon out an serve with blue cheese, ranch dressing or additional hot sauce
Betty Crocker™ Casserole Potatoes help you to make this delicious meal in no time flat. Driving around to look at Christmas lights is one of my family's favorite things to do this time of the year. This Loaded Potato and Buffalo Chicken Casserole is a great dish to whip up before an evening of. Home recipes > main dish > bake > Buffalo Chicken Loaded Baked Potato Casserole. In a bowl mix together the cheese, bacon & green onion and top the raw chicken with the cheese mix.
So that is going to wrap it up for this special food loaded baked potato an buffalo chicken casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
