Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken and broccoli dip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken and Broccoli Dip is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken and Broccoli Dip is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Broccoli Dip:
- Prepare 1 lb chicken tenderloins
- Make ready 1 cup frozen broccoli florets
- Prepare 8 oz cream cheese
- Take 1 small red bell pepper chopped fine
- Take 1/2 cup vegetable or chicken stock
- Prepare 1 tbsp dill
- Take 1 tbsp Mrs Dash
- Prepare 2 cloves garlic
- Prepare 1/2-1 tsp salt (to taste)
- Prepare to taste Black Pepper
- Take 1/2 cup Greek yogurt (a single serving cup works perfectly)
- Make ready 1 cup shredded cheddar cheese
Instructions to make Chicken and Broccoli Dip:
- Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
- Set instant pot to high pressure for 6 minutes.
- Once pressure cooker has finished, quick release method to depressurize.
- Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
- Serve with chips, veggies, or crackers.
So that’s going to wrap it up for this special food chicken and broccoli dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
