Broccoli and Chicken Casserole
Broccoli and Chicken Casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, broccoli and chicken casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Looking for broccoli and chicken casserole recipes? Fix Trisha Yearwood's cheesy Chicken Broccoli Casserole recipe, from Trisha's Southern Kitchen on Food Network, as a comforting make-ahead meal. Pour the mixture over the broccoli and top with the remaining Cheddar.

Broccoli and Chicken Casserole is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Broccoli and Chicken Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Broccoli and Chicken Casserole:
  1. Make ready —-Chicken and broth——
  2. Make ready 4-1/2 pound chicken breast skin on bone in
  3. Take as needed water
  4. Take 1 large carrot chopped
  5. Get 2 teaspoon ground turmeric
  6. Take 1 tablespoon salt
  7. Get 2 teaspoon granulated garlic powder
  8. Take 2 stalks celery chopped
  9. Get 1 tablespoon dehydrated onions
  10. Take 1-1/2 teaspoon seasoned salt
  11. Take –casserole——–
  12. Make ready 2 cup sour cream
  13. Prepare 3 pounds broccoli
  14. Take —topping——-
  15. Make ready 8 ounces Swiss cheese

Like a Reuben, but baked all together in deliciously cheesy (literally cheesy) retro casserole form. Shredded chicken breast and broccoli cooked with noodles in a light creamy sauce topped with toasted breadcrumbs. Place the casserole under the broiler a few minutes to get the crumbs crisp. Casseroles are the perfect weeknight meal and we just happen to LOVE them around here.

Instructions to make Broccoli and Chicken Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
  3. When chicken is done. Remove skin and bones.
  4. As you are removing the bones add the broccoli to the broth.
  5. Shred the chicken season with the seasoned salt and add to the broccoli
  6. Stir together and cook covered for 20 minutes.
  7. Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
  8. Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
  9. Put into oven for 30-40 minutes.
  10. Let rest for 10 minutes. Serve, I hope you enjoy !

Our very favorite casserole recipe is this Chicken and Rice Casserole and it's one of the most-requested meals from both the boys and Chris - they just can't get enough of it! This Healthy Chicken Broccoli Casserole is a delicious comforting classic. It's so easy to make, packed with protein, loaded with broccoli and full of vibrant herby aromatics. It has a special real food secret ingredient too and bakes up beautifully in less than an hour. How to prep this broccoli, rice, and chicken casserole ahead of time.

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