Chicken tikka legs
Chicken tikka legs

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken tikka legs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Chicken tikka legs is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken tikka legs is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka legs using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken tikka legs:
  1. Take Chicken legs 2 kg (8 pieces)
  2. Prepare 2.5 tsp Salt
  3. Make ready 2 tsp Red chilli powder
  4. Take 1 tsp Meat tenderizer
  5. Prepare 2 tbsp Ginger/garlic paste
  6. Prepare 1/2 cup Lemon juice
  7. Prepare 2 tsp Garam masala
  8. Prepare 3 tsp Zeera crushed
  9. Get 4 tbsp Oil
  10. Take 4 tbsp Yogurt

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Steps to make Chicken tikka legs:
  1. Make cuts in legs and then apply the salt, red chilli powder, zeera, garam masala, lemon juice, meat tenderizer, ginger and garlic paste.
  2. Add yogurt and oil too. Mix it very well and rub it in between the cuts.
  3. Keep refrigerated.
  4. Bbq over hot coals for about 15 minutes till done.
  5. Serve with any chutney and enjoy.

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