Sweet and sour fried chicken#foodphotographychallenge
Sweet and sour fried chicken#foodphotographychallenge

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet and sour fried chicken#foodphotographychallenge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour fried chicken#foodphotographychallenge is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet and sour fried chicken#foodphotographychallenge is something that I’ve loved my entire life.

Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Batter - you'll need cornstarch, all-purpose flour, egg, oil and water to make it.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour fried chicken#foodphotographychallenge using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour fried chicken#foodphotographychallenge:
  1. Take 1 whole chicken cut into 8 pcs
  2. Make ready 1 tsp salt
  3. Get 1 tsp soya sauce
  4. Make ready 1 tbsp honey
  5. Get 1 tbsp lemon juice
  6. Make ready 1 tsp meat tenderizer (optional)
  7. Get Oil for deep frying

Chinese sweet and sour is a cooking style that is easy, delicious and The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Restaurant-style crispy juicy sweet and sour chicken without deep frying or a wok! Gluten Free Adaptable. Today I want to share this easy sweet and sour chicken recipe that yields crispy chicken, sticky sauce, and crispy veggies, like the restaurant version. Absolutely the best sweet and sour chicken recipe I've ever tried.

Steps to make Sweet and sour fried chicken#foodphotographychallenge:
  1. Wash and drain the chicken.marinate with all the ingredients for 10 minutes.heat oil and fry on medium heat for 8 minutes.ready to serve.

My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken. I probably will not make it again though because of the amount of work. Homemade crispy sweet and sour chicken with a better-than-takeout sauce made from store cupboard ingredients! And of course we're doing this sweet and sour chicken Hong Kong style - which means the chicken is chopped into bite-sized pieces, dredged in a flavourful coating then fried.

So that is going to wrap this up for this special food sweet and sour fried chicken#foodphotographychallenge recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!