Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sunburst chicken salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sunburst Chicken Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sunburst Chicken Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sunburst chicken salad using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sunburst Chicken Salad:
- Prepare 1 TBSP mayonnaise
- Get 1 TBSP sour cream
- Get 2 Tsp frozen orange juice concentrate thawed
- Get 1/4 Tsp grated orange peel
- Make ready 1 boneless skinless chicken breast cooked, coarsely chopped
- Prepare 1 large kiwi, peeled, thinly sliced
- Take 1/3 cup tangerine or mandarin orange sections, halved
- Take 1/4 cup finely chopped celery
- Make ready 4 lettuce leaves, washed
- Get 2 TBSP coarsely chopped cashews
Instructions to make Sunburst Chicken Salad:
- Combine mayonnaise, sour cream, orange juice concentrate, and orange peel in a small bowl until well blended. Add chicken, kiwi, tangerine and celery; toss to coat. Cover; refrigerate for 2 hours before serving.
- Serve chicken mixture over lettuce leaves. Top each serving evenly with cashews. Garish as desired. Serve immediately.
So that’s going to wrap it up with this special food sunburst chicken salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
