Creamy Chicken with Mushroom Sauce
Creamy Chicken with Mushroom Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy chicken with mushroom sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Chicken with Mushroom Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Creamy Chicken with Mushroom Sauce is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken with Mushroom Sauce:
  1. Make ready 1 Chicken Breast, cut in cubes
  2. Prepare Half Onion, diced
  3. Take 5-7 Mushrooms, sliced
  4. Get 100 g Whipped Cream (liquid cream)
Steps to make Creamy Chicken with Mushroom Sauce:
  1. In a pan, fry the onions with a bit of oil until translucent
  2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
  3. Throw in the mushrooms and stir fry for 2 more minutes
  4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
  5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
  6. Add salt and pepper to taste
  7. Best served on top of some rice for example

So that is going to wrap it up for this special food creamy chicken with mushroom sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!