Chicken half moons pie
Chicken half moons pie

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken half moons pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Here is one more video from my ready to cook series. This chicken half moon pie recipe is delicious to make and ready to cook. Make it and freeze it for.

Chicken half moons pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken half moons pie is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken half moons pie using 28 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken half moons pie:
  1. Make ready For stuffing
  2. Prepare boiled shraded chicken
  3. Make ready cabbage chopped
  4. Make ready carrot chopped
  5. Take capcicum chopped
  6. Prepare blacke pepper crushed
  7. Take chilli flakes
  8. Prepare salt
  9. Take butter
  10. Make ready onion chopped
  11. Take garlic minced
  12. Prepare green chillies chopped
  13. Get For white sauce
  14. Get butter
  15. Make ready garlic minced
  16. Make ready mix hurbs
  17. Take Salt
  18. Prepare plain flour
  19. Take milk
  20. Get chader cheese/optional
  21. Make ready For dough
  22. Make ready plain flour
  23. Get water
  24. Prepare salt
  25. Prepare sugar
  26. Get For coating
  27. Prepare egg +2tbsp water
  28. Prepare Bread crumbs as required

Place the Moon Pies in the egg and coat evenly followed by the breadcrumbs later on. These are nice appetizers in the shape of a halfmoon. They're crispy outside with a creamy chicken filling. It takes a while to make the whole batch but they last a long time as they are frozen and you only bake.

Instructions to make Chicken half moons pie:
  1. Heat pan and melt the butter and add onion garlic and green chillies and saute for a minute
  2. Add boiled chickenand saute for 2 min then add spices
  3. Now add vegetables and cook until soft
  4. Now take it a side
  5. Now we prepare white sauce heat some butter add chopped garlic and saute then add plain flour and cook untile bubble appears
  6. Now add milk gradually and cook until thicken
  7. Now add the sauce into prepared stuffing and cook for 5 min and mix well stuffing is ready
  8. Now we prepare dough take a pan or karahi add water buter salt and sugar allow them toboil then add plain flour and mix it and turn the heat off and cover it
  9. After 5 min put the mixture on counter top and knead the dough well
  10. Now cut into small pieces roll it put into a mold and make halfmoon shape
  11. Befor frying coat 1st into beaten egg then bread crumbs and fry it
  12. Enjoy with soft drink

Toasting the cumin brings out its flavor, and a bit of Madras curry powder makes this a savory pie that's as appealing to grown-ups as it is to kids. Moon Pie Banana Pudding from Deep South Dish - Banana Pudding made with chopped Moon Pies and a decadent filling of cream cheese, sweetened condensed milk and vanilla pudding. Paifala - Samoan half-moon pies (traditional recipe). The Best Half Moon Recipes on Yummly Half-moon Puff Pastry With Sausage, Half-moon Pastries, Half Moon Cookies.

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