Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, buffalo chicken mac'n cheese samosas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This Buffalo chicken macaroni and cheese with three kinds of cheese is rich and spicy, great served as a quick and easy weeknight dinner. I saw my local ballpark was introducing Buffalo chicken mac and cheese and thought it was a great idea! This is what I whipped up.
Buffalo chicken Mac'n cheese samosas is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Buffalo chicken Mac'n cheese samosas is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have buffalo chicken mac'n cheese samosas using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Buffalo chicken Mac'n cheese samosas:
- Take 6 flour tortillas cut in half
- Take 1 box macaroni (prepared as directed and cold)
- Make ready 1 cup mozzarella cheese shredded
- Make ready 1 chicken breast cooked and shredded
- Take 1/2 cup buffalo sauce
- Get 1/2 cup water + 1/4 cup flour mixed to form a paste
- Make ready Ranch or blue cheese to dip
I threw this together for the end-of-the-year potluck lunch at the high school where I teach, and it went over really well. When the pasta is done, drain it and stir in the cheese mixture and the celery. Remove pot from heat and stir in cheeses until fully melted. Stir in ranch dressing and buffalo sauce and season with salt and pepper.
Steps to make Buffalo chicken Mac'n cheese samosas:
- Heat fryer to 375. Shred chicken and mix with buffalo sauce, shredded cheese and stir in cold prepared Mac and cheese.
- YouTube how to make samosas and seal them for instructions on preparing the samosa pockets from the tortillas. Seal them using the paste and fry 3-5 minutes until golden brown and crispy.
Try This Brie Mac & Cheese. Add the pasta to the cheese sauce and stir to coat evenly. Transfer to the prepared baking dish. Top with the chicken mixture and half of the blue cheese. To finish the mac 'n' cheese, cook the macaroni until al dente then rinse under cold water and drain well.
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