Baked Cheddar Ranch Chicken Tenders
Baked Cheddar Ranch Chicken Tenders

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked cheddar ranch chicken tenders. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Cheddar Ranch Chicken Tenders is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Baked Cheddar Ranch Chicken Tenders is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:
  1. Take 2 chicken breasts
  2. Make ready 2 1/2 cups buttermilk
  3. Make ready 1 packet ranch dressing mix
  4. Get 3 cups cheezits
  5. Take 1 cup all purpose flour
  6. Make ready 2 tsp Dijon mustard
Instructions to make Baked Cheddar Ranch Chicken Tenders:
  1. Preheat oven to 425˚F.
  2. On a cutting board, slice chicken breasts against the grain into strips.
  3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
  4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
  5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
  6. Coat in flour. Shake off the excess.
  7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
  8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
  9. Bake for 20 minutes, flipping halfway.

So that’s going to wrap it up with this special food baked cheddar ranch chicken tenders recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!