Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nepali fried chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Nepali Fried chicken is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Nepali Fried chicken is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have nepali fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nepali Fried chicken:
- Make ready 3 chicken fillet (450 g) cut to bite sizes
- Take Seasonings
- Take 3 cloves garlic (minced)
- Make ready 1/4 cup coriander (chopped), can use the dry one as well
- Prepare Dried chilli flakes (to your liking)
- Get 3/4 tsp salt
- Prepare Pepper (to your liking)
- Get 1 egg
- Make ready 1 tbsp curry powder
Instructions to make Nepali Fried chicken:
- Combine all seasonings in a mixing bowl.
- Add in chicken pieces and mix well until all chickens are fully coatted with the seasoning (it best to let it marinated for at least 20 mins).
- Heat the oil on a flying pan and fry the chicken until chicken look golden brown and cooked thoroughly. You can pan fried the chicken too if you don't want to use too much oil, it will still taste pretty good.
- Serve the Nepali fried chicken with dal bhat for a real authentic experience.
So that is going to wrap this up for this exceptional food nepali fried chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
