Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fried chicken (east java style). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Deep Fried Chicken (East Java Style) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Deep Fried Chicken (East Java Style) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Chicken (East Java Style):
- Make ready 1/2 kg chicken (i use drummet)
- Take 1 cm turmeric or 1 tsp turmeric powder
- Take 2 cm galangal
- Take 1 tsp coriander seed
- Get 2 bayleaves
- Make ready 2 lemongrass
- Prepare 1/2 red onion
- Get 4 garlic cloves
- Get 1 tsp salt
- Get 1/2 tsp sugar
- Prepare 2 tbsp cooking oil
- Take 5 cups water
Steps to make Deep Fried Chicken (East Java Style):
- Grind red onion, garlics, turmeric, and coriander seed
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
- Let it settle, when it cools down, deep fry the chicken.
So that’s going to wrap this up with this special food deep fried chicken (east java style) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!