Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Italian-Seasoned Chicken Breasts Recipe One of the easiest ways to add Italian flavor to chicken is to coat it with Italian-seasoned breadcrumbs and serve with an herbed tomato sauce. Take a look at our Italian-inspired chicken recipes, from bakes and risottos to classic cacciatore and parmigiana, pizza, pasta and more. Looking for Italian chicken main dishes?
Italian Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Italian Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Chicken:
- Take 1 lb boneless skinless chicken
- Make ready 1 red bell pepper cut into chunks
- Take 1 yellow or green bell pepper also cut into chunks
- Make ready 1 onion, chopped
- Get 3 garlic cloves, minced
- Make ready 2 tsp dried basil
- Prepare 1 tsp oregano
- Make ready 1/2 tsp thyme
- Prepare 1 tsp sea salt (optional)
- Prepare 1 14.5 oz. can stewed tomatoes
This Italian chicken is coated in a crispy parmesan crust and baked to perfection along with potatoes. An easy sheet pan dinner that the whole family will love! For a dinner that's sure to please, turn to a classic Italian dish. An authentic, traditional Italian chicken dish made with simple, quality ingredients is hard to beat.
Instructions to make Italian Chicken:
- I used a cast iron pot, you can also do this in a crockpot.
- I cut the chicken into chunks and added to the pot with small amount of oil. Cook until no longer see pink.
- Place peppers, onion, garlic on top. Sprinkle the basil, oregano, thyme and sea salt. Pour tomatoes with juice over it all.
- Cook with low flame, lid on until chicken is done and vegetable are soft. I also added a bit of water so it won't dry out. If your doing it in a crockpot on low for 6 hours.
- When done I took out all the meat and veggies leaving the juice, I then added a thickener, once that is done I returned the meat and veggies to heat up. Serve over egg noodles, or your choice.
Il pollo is the most popular and versatile main ingredient to choose from and there are literally hundreds. Delicious Italian chicken recipes made with boneless chicken breasts. Learn how to cut chicken breasts into cutlets and how to butterfly a chciken breast. Italian Chicken Recipes prepared by our Grandmas. Here you will find recipes for different ways of cooking chicken.
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