Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken squash and cornbread dressing. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Squash and cornbread dressing is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Squash and cornbread dressing is something that I have loved my entire life. They are fine and they look wonderful.
This is a delicious and easy dressing recipe using chicken. Traditional cornbread dressing is combined with autumn produce for the perfect Thanksgiving side dish. Salty pork sausage and sweet butternut squash and apples make this cornbread dressing extra flavorful and the color combination of the dried cranberries and butternut squash is beautiful on a.
To get started with this particular recipe, we have to prepare a few components. You can have chicken squash and cornbread dressing using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Squash and cornbread dressing:
- Get 5 cup cornbread crumbled
- Take 1 large yellow squash sliced
- Make ready 1 sweet yellow onion chopped
- Prepare 1 cooked and shredded chicken breast
- Get 2 eggs
- Prepare 1 32 ounce can of cream of chicken soup
- Get 2 tbsp of poultry seasoning
The squash keeps the dressing from drying out and provides another side dish. In a large bowl, combine bread cubes and cornbread. Pour broth/vegetable mixture over all and stir to combine. Bake cornbread recipe (above) set aside.
Instructions to make Chicken Squash and cornbread dressing:
- Cook onions and squash until tender. Remove from heat drain and let cool.
- Cut up chicken into small pieces and bring to a boil. Once done remove from liquid and let cool. Once cool enough to handle shred the chicken.
- Once chicken and squash are cool enough to handle you will mix all ingredients together. Pour into a large baking dish cover with aluminum foil and cook on 350°F for 45 minutes
Crumble up entire cornbread into large pan. Cornbread, squash and sausage come together in this tasty dressing. Perfect side dish if you love Southwestern cuisine. This is a classic, old-fashioned cornbread dressing recipe. The dressing is flavored with dried herbs, onion, celery, butter, and optional diced chicken.
So that’s going to wrap this up for this special food chicken squash and cornbread dressing recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
