Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mild/hot buffalo chicken dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mild/Hot Buffalo Chicken dip is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mild/Hot Buffalo Chicken dip is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mild/hot buffalo chicken dip using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mild/Hot Buffalo Chicken dip:
- Take cheeses
- Get 1 cup blue cheese crumble
- Prepare 1 cup shredded mozzarella
- Prepare 1 cup shredded cheddar cheese
- Make ready 8 oz chive cream cheese
- Prepare meat
- Get 24 oz shredded chicken
- Get mics
- Make ready 8 oz sour cream
- Prepare 24 oz hot sauce
- Make ready 1/4 cup diced jalapeno
Steps to make Mild/Hot Buffalo Chicken dip:
- preheat oven 400degrees
- mix all contents in medium/large glass/metal oven safe dish
- add more cheese for mild flavor and more diced jalapeno for hotter flavor
- place dip in oven for 15mins, stir, leave in for addition 15min and let sit cool for 2mins and serve
So that is going to wrap this up with this exceptional food mild/hot buffalo chicken dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
