A Hearty Chicken Chili
A Hearty Chicken Chili

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, a hearty chicken chili. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A Hearty Chicken Chili is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. A Hearty Chicken Chili is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook a hearty chicken chili using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Hearty Chicken Chili:
  1. Prepare 1 Whole Rotisserie Chicken; Shredded
  2. Make ready 1 yellow Onion, diced
  3. Prepare 2 Cans Cannalini Beans
  4. Prepare 1 Can Great Northern Beans; Puree
  5. Prepare 2 tblspoon Butter
  6. Prepare 32 oz Chicken Stock
  7. Make ready As needed McCormick Mild Chili Mix
  8. Prepare 4 tsp Roasted Chicken Base
  9. Take 8 oz Whipped Cream Cheese
  10. Get optional Cilantro
  11. Prepare optional Sour Cream
  12. Get 1 bag Shredded Cheese of your choice
  13. Take 1 cup quick white rice
Instructions to make A Hearty Chicken Chili:
  1. Cook Rice and set aside.
  2. In a large pot, Saute Onions in butter until golden brown.
  3. Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
  4. Add Cream Cheese and Stir til melted.
  5. Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
  6. Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!

So that is going to wrap it up for this exceptional food a hearty chicken chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!