Crispy southern fried chicken breasts
Crispy southern fried chicken breasts

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy southern fried chicken breasts. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crispy southern fried chicken breasts is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crispy southern fried chicken breasts is something which I have loved my entire life.

This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time, perfect when craving crispy chicken. Boneless or bone-in chicken breasts can be used for this basic but great-tasting fried chicken breast recipe, just keep in mind that boneless chicken. Boneless chicken breasts are marinated in buttermilk before being coated with seasoned stuffing mix and baked until crisp and brown.

To begin with this recipe, we have to prepare a few components. You can cook crispy southern fried chicken breasts using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crispy southern fried chicken breasts:
  1. Make ready boneless skinless chicken breast cut in half horizontally to thin them out (will make 4 total)
  2. Get zatatans fish fry (picture below)
  3. Get eggs
  4. Prepare the following:
  5. Make ready Cajun seasoning
  6. Make ready Onion powder
  7. Make ready Lemon pepper seasoning
  8. Take Garlic powder
  9. Take Oil for frying

Start by breading the chicken breasts with flour, egg, and panko, place them on a baking sheet covered with parchment paper, and. Crispy, golden Southern Fried Chicken cooked in the air fryer! Easy, mess-free fried chicken made with little oil. I've noticed that the breading on foods fried in the air fryer seem to be much more fragile and the crispiness doesn't last long.

Instructions to make Crispy southern fried chicken breasts:
  1. Using a deep fryer, Heat oil to 375.
  2. Mix dry spices in with the fish fry
  3. After you thin the chicken, dip in egg then the zatatans mix and deep fry about 5-7 minutes until golden brown and crispy.

So it's best to go light on breading and serve immediately. This is a very tasty chicken - crispy crust with a spicy-sweet taste and tender juicy meat inside. And all this thanks to the panning of Southern Salt - salt from the Southern part of America. Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and Double dipping your chicken in buttermilk after dredging them with flour makes the chicken super crispy. Southern fried chicken breasts are perfect for dinner or lunch.

So that’s going to wrap this up for this special food crispy southern fried chicken breasts recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!