Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, sauteed chicken breast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sauteed Chicken Breast is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sauteed Chicken Breast is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sauteed chicken breast using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sauteed Chicken Breast:
- Prepare large chicken breast butterflied
- Take Kosher salt
- Get Course black pepper
- Make ready Olive oil
- Make ready Soy sauce
Steps to make Sauteed Chicken Breast:
- Add Olive oil to a cast iron skillet
- Season both sides of chicken breast with salt and pepper, let sit for about 5 min.
- When skillet is hot, lay chicken in turn chicken over then, shake soy on each side for added flavor chicken is done at 165, or when juices run clear.
- Add a side dish and, and enjoy
So that’s going to wrap it up for this special food sauteed chicken breast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
