Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted garlic & herb chicken breasts in a pressure cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:
- Take Weber roasted garlic & herb seasoning
- Take boneless chicken breasts sliced into 2" strips
- Get brown long grain rice
- Make ready sweet corn
- Get black beans drained & rinsed
- Make ready sweet green pepper chopped
- Make ready sweet onion colored
Steps to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:
- Slice chicken beast into 2" strips
- Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes.
- Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes.
- Remove chicken from pressure cooker & place on plate. Cover with foil.
- Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes.
- While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes.
So that is going to wrap this up with this exceptional food roasted garlic & herb chicken breasts in a pressure cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!