Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Get Coconut milk rice
  2. Prepare 4 cups Basmathi/White rice
  3. Make ready 5 cups Coconut milk
  4. Take leaf Pandan
  5. Prepare slices Ginger
  6. Make ready to taste Salt
  7. Prepare Chicken gravy (Sambal)
  8. Make ready pieces Chicken
  9. Take Turmeric powder
  10. Get Dried chili
  11. Make ready Garlic
  12. Get Ginger
  13. Get Onion
  14. Prepare Tomato
  15. Get to taste Sugar
  16. Make ready to taste Salt
  17. Make ready Oil (for frying)
  18. Make ready Fried Chicken
  19. Make ready Garlic & Ginger paste
  20. Prepare Turmeric powder
  21. Take Chili powder
  22. Prepare Corriender powder
  23. Get to taste Salt
  24. Prepare Oil (for frying)
  25. Take Garnish
  26. Make ready Anchovy
  27. Prepare Cucumber
Steps to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

So that’s going to wrap this up with this special food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!