Chicken pot pie
Chicken pot pie

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken pot pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken pot pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken pot pie is something that I’ve loved my whole life.

Try Knorr® Chicken Stock For An Easy Way To Add Rich Flavor To Chicken Pot Pie. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken pot pie using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken pot pie:
  1. Take 2-3 chicken breast, or rotisserie chicken pulled apart
  2. Make ready 1 bag frozen mixed vegetables
  3. Prepare 1 can cream of chicken soup
  4. Get 1 can cream of celery soup
  5. Prepare 1 can biscuits
  6. Prepare 1 can Cresent roll or any baking crust of your choice

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. This chicken pot pie recipe is also known as "Mrs. Hering's Chicken Pot Pie" in the Marshall Field's Cookbook, from the famed Chicago Marshall Fields department store.

Steps to make Chicken pot pie:
  1. I first took the Cresent roll dough and lined the dish with it, placed in oven and cooked as directed, once done i set it aside.
  2. Mix shredded chicken, frozen mixed vegetables, cans of soup and salt and pepper to taste.
  3. Once the chicken mixture is warmed up and smooth, pour into the shell you set aside.
  4. Next open your can of biscuits, (I used flaky biscuits) but any will do. Place the biscuits on top of the mixture.
  5. Place in oven on the temperature on your biscuit package and bake.

With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can. Chicken pot pie doesn't have to be a huge ordeal! Dice up an onion, along with some carrots and celery, then throw them into a pot with a little butter over medium heat. If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin.

So that’s going to wrap this up for this special food chicken pot pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!