Chicken, carrot, and green beans stir-fry
Chicken, carrot, and green beans stir-fry

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken, carrot, and green beans stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken, carrot, and green beans stir-fry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken, carrot, and green beans stir-fry is something that I have loved my entire life.

This easy stir-fry brings together tender bites of chicken, green beans, and carrots with a unique sauce made with soy glaze, sesame oil, and our own black bean-chile sauce—for savory flavor and a layer of subtle heat in every bite. It's all balanced by a bed of fluffy jasmine rice. The best ever chicken green bean stir fry is absolutely mouth-watering.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken, carrot, and green beans stir-fry using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken, carrot, and green beans stir-fry:
  1. Take 225 g Green beans
  2. Get 1 medium carrot
  3. Take 200-250 g skinless chicken breast
  4. Get 1 green chilli (optional)
  5. Take 1 big boy tomato
  6. Prepare 1/2 medium onion
  7. Make ready 1 tsp garlic powder
  8. Take 2 tsp salt
  9. Take 4 tbsp lemon juice
  10. Get 1 tsp ground black pepper
  11. Prepare 1 tbsp olive oil
  12. Get 1 tsp oyster sauce

To begin making the Stir Fried Carrot and Green Beans Recipe, firstly heat a flat skillet with some oil, crackle the cumin seeds. Saagwala Chicken Recipe - Palak Chicken Curry. Of course, green beans can easily be swapped for asparagus, carrots, red peppers or any other crunchy veggie you happen to have on hand. Stir-fry until green beans are tender.

Steps to make Chicken, carrot, and green beans stir-fry:
  1. Slice the chicken breast into small pieces (2-3 cm long), sprinkle the chicken with salt, ground black pepper, garlic powder, and lemon juice, then let stand 15minutes
  2. Slice the green beans and carrot into 3cm long, also slice tomato, onion, and green chilli into small pieces
  3. Heat the oil in a pan and gently fry the onion and green chilli until it turns to gold colour.
  4. Then add the carrot and chicken and cook for 4-5minutes, then add the green beans and tomatoes and cook for another 4-5minutes.
  5. Add oyster sauce and pinch of salt (if desired)
  6. Remove from heat and taste (add more salt if desired), divide stir-fry among plates and serve with brown rice alongside.

Add chicken back to the wok and toss until heated through. Sprinkle with scallions and serve over brown rice if you. Quick, easy, and tasty Chicken and Green Beans Stir Fry liven up with a little heat from dried chilies. So delicious with a bowl of rice. Quick, healthy, and delicious Chicken Asparagus Stir Fry.

So that’s going to wrap it up for this exceptional food chicken, carrot, and green beans stir-fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!