Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, smothered chicken breast with onions and mushrooms & provolone cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smothered Chicken breast with onions and mushrooms & provolone cheese is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Smothered Chicken breast with onions and mushrooms & provolone cheese is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook smothered chicken breast with onions and mushrooms & provolone cheese using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smothered Chicken breast with onions and mushrooms & provolone cheese:
- Make ready Marinade for chicken
- Prepare olive oil
- Prepare balsamic vinegar
- Prepare liquid smoke
- Make ready garlic salt
- Make ready dried rosemary
- Prepare black pepper
- Make ready -6 chicken breast
- Take smothered part of chicken
- Take bacon
- Get butter
- Take onion, sliced thin
- Take sliced mushrooms
- Make ready -8 slices of provolone cheese (you could use whatever cheese you like)
Steps to make Smothered Chicken breast with onions and mushrooms & provolone cheese:
- Pound out chicken breast or slice in half lengthwise, just make sure they are all about the same thickness. Add chicken into marinade mixture and marinade for 30min-2 hours in fridge.
- Cook bacon in a large skillet til crispy, drain on paper towel and set aside. In the same skillet with the bacon grease add in the butter then add the onion and cook til carmelized. Remove from skillet and set aside. In same pan add mushrooms and cook til carmelized in color, remove and set aside. You will be layering these on the chicken.
- While you are doing step 2, in another skillet or grill pan cook chicken til no longer pink and is nice and brown.
- Preheat broiler, place chicken in a casserole dish and begin layering these starting with the bacon, then mushrooms, then onion. Put under broiler just until mushrooms and onions are heated back up then remove and add cheese on top, put back under broiler just til cheese has melted.
So that’s going to wrap it up with this exceptional food smothered chicken breast with onions and mushrooms & provolone cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
