Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken manchori. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.
chicken manchori is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. chicken manchori is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken manchori using 25 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make chicken manchori:
- Take dough
- Make ready 4 cup all purpose flour
- Get 1 tbsp yeast
- Make ready 1 tsp sugar
- Make ready 1 tbsp salt
- Take 2 tbsp oil
- Prepare 1 1/2 cup warm water
- Prepare 2 eggs
- Take chicken mixture
- Make ready 4 lb chicken breast cut small size pieces
- Get 2 large capsicums chopped
- Take 2 large size: chopped tomatoes
- Prepare 3 tbsp lemon juice
- Make ready 4 tbsp oil
- Make ready 1 tsp coriander powder
- Make ready 1 tsp cumin seeds powder
- Get 1 tsp turmeric powder
- Make ready 1/2 tsp black pepper powder
- Take 1/2 tsp red chili powder
- Get 2 tsp salt
- Make ready 1 tbsp tomato paste
- Make ready 2 tbsp ginger garlic paste
- Get topping
- Prepare 1/2 bunch chopped fresh green coriander
- Get 2 medium very thinly slice onion
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Instructions to make chicken manchori:
- in the mixer bowl add all purpose flour, salt, yeast, sugar,mix all ingredients. add eggs and oil mix about 1 minute . add warm water and dough hook to mixer. mix about 2 to 3 minutes cover dough with. plastic let rest 25 minutes. make 8 to 9 pieces with the dough shape like a ball. roll out dough ball on floured surface, make a circle. heat skillet medium high heat carefully lay dough on griddle cook about 6 to 8 minutes.
- in the saucepan add oil and chicken stir and cook about 2 minutes. add ginger garlic paste stir and fry 2 to 3 minutes, add tomatoes, capsicums and all spices and stir about 1 minutes. add tomato paste and stir cook medium high heat.
- spread 3 tablespoons chicken mixture on bottom of bread layer with fresh onion and green coriander and roll.
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