My Cornbread Muffins
My Cornbread Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, my cornbread muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Cornbread Muffins is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. My Cornbread Muffins is something which I’ve loved my entire life.

Great For Breakfast Time, Snack Time, Any Time. Get A Little Taste of Heaven Today! We Hope Your Family Enjoys Little Bites® As Much As We Love Baking Them.

To begin with this particular recipe, we must prepare a few ingredients. You can have my cornbread muffins using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Cornbread Muffins:
  1. Prepare 1 box jiffy corn muffin mix
  2. Get 1/3 cup butter melted
  3. Take 1/3 cup brown sugar
  4. Take 2-3 tbsp honey
  5. Get 1 large egg
  6. Take 3/4 cup buttermilk

So easy to make and tastes amazing with chili, soup and all your favorite comfort meals. These muffins are one of my favorites to make during the fall. They're perfect to bring to a get together or to serve along with a big bowl of homemade chili. Cornbread muffins are the perfect choice to serve with bean dishes, chili, or greens.

Instructions to make My Cornbread Muffins:
  1. Preheat oven to 375 degrees F.
  2. Line a 6-12 cavity muffin tin with cooking spray or muffin papers.
  3. In a medium bowl mix all the ingredients together.
  4. Spoon the batter into the prepared muffin papers filling about ¾ full.
  5. Bake for 14-16 minutes.
  6. **NOTE: if you don't have any buttermilk add 2 tsp vinegar to ¾ cup of milk and let stand for 5 minutes before using.

Here's the perfect recipe to make savory southern cornbread. These sweet mini muffins are easy to mix up fast, make a great breakfast, or are a perfect side dish for BBQ, holidays like Thanksgiving or with a big bowl of chili. Bake up a batch of mini cornbread muffins for your family, they are a favorite with mine and has been a recipe I have made and. When you think of classic Southern side dishes, cornbread is sure to be near the top of the list! That moist, crumbly, slightly sweet bread is the ideal companion for a hot bowl of turkey chili or a classic Southern meal of pulled pork and fried okra.

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