Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vanilla butter cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vanilla Butter Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vanilla Butter Cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Butter Cake:
- Get 1 Melted butter (to grease)
- Take 450 grams (3 cups) self-raising flour
- Take 150 grams (1 cup) plain all purpose four
- Get 440 grams (2 cups) caster sugar
- Make ready 300 grams Room temperature butter
- Get 310 ml (1 1/4 cups) milk
- Take 6 eggs at room temperature
- Take 3 tsp Vanilla essence
- Prepare 2 cup Icing sugar
Instructions to make Vanilla Butter Cake:
- Preheat oven to 140*C
- Spray a ring-shaped tin with cooking spray
- Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl
- Use a electric beater on high speed for about 40 seconds or until thoroughly mixed
- Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear
- Bake in oven for one hour
- Once cake is cooled spread icing sugar on top to decorate
So that is going to wrap it up for this special food vanilla butter cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
