Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats flaxseeds mathri a healthy snack. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oats Flaxseeds Mathri A Healthy Snack is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Oats Flaxseeds Mathri A Healthy Snack is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oats flaxseeds mathri a healthy snack using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats Flaxseeds Mathri A Healthy Snack:
- Make ready 1.5 Cup whole wheat flour
- Prepare 1.5 Cup oats flour
- Prepare 2 tbsp flax seeds
- Make ready 2 tsp salt
- Get 1/2 tsp black pepper powder
- Make ready 1.5 tsp ajwain/carom seeds
- Prepare 1 tbsp kasoori methi or handful fresh fenugreek leaves
- Get 4 tbsp oil for kneading
- Make ready 3/4 Cup water to make a dough
- Prepare to taste Black pepper seeds to add on top of mathri
- Make ready as needed Oil to deep fry
Instructions to make Oats Flaxseeds Mathri A Healthy Snack:
- I used rolled oats to make these. Grind them to make smooth powder and then use it. Grind flax seeds too beforehand.
- In a mixing bowl mix all the ingredients well. Use water to make a dough. It should not be soft, consistency should be like poori/puri dough.
- Now using this dough make small 1.5″ size small balls. This much dough will yield to 30 mathris around. Take 1-2 black pepper seed on the flat surface, crush it with rolling pin and now place one small ball on top of it. Roll it over to make a 2″ 2.5″ diameter circle. With the help of fork put holes in both sides. Poking holes prevent them puffing up while deep frying.
- Do the same procedure with the rest of the balls.
- Heat oil in a kadhai/pan and put these rolled circles into it. Keep turning them to avoid burning. The flame should be between high and medium, change it from time to time. Fry till they get a golden colour.
- Oats flaxseeds mathris are ready to serve. Let them cool completely and store in airtight jar. It is my teatime snack, I love to have it with green tea. With mix pickle, it tastes heavenly.
- Before storing make sure that they are completely cool down. Else they will become soggy. - Flex seeds are optional if not available. But it is very good in nutritional value. - You can bake oats flax seeds mathri too. WIll post that method soon.
So that’s going to wrap it up for this exceptional food oats flaxseeds mathri a healthy snack recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!