Garlic-Yum Asparagus
Garlic-Yum Asparagus

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic-yum asparagus. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Garlic-Yum Asparagus is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Garlic-Yum Asparagus is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic-Yum Asparagus:
  1. Take 1 bunch asparagus
  2. Prepare 1 clove garlic
  3. Get 2 tbsp butter
Steps to make Garlic-Yum Asparagus:
  1. Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
  2. Rinse your batch of asparagus.
  3. Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
  4. Grab your BIG skillet, put it over some medium heat. Get that baby hot.
  5. Melt your butter, don't burn it!
  6. Add your garlic. Give it 30 seconds in that fattening yummy butter.
  7. Add the asparagus.
  8. Cover and stir fry it til it's tender.

So that’s going to wrap this up with this special food garlic-yum asparagus recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!