Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate mousse. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chocolate Mousse is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chocolate Mousse is something which I’ve loved my entire life.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate mousse using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Mousse:
- Get 150 grm coarsely chopped(75% dark chocolate)
- Prepare 350 ml whipping cream (cold)
- Take 3 egg whites
- Take 30 grm sugar
- Make ready 1 tbsp unsweetened cocoa powder
- Take 1/2 tsp vanilla extract
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Instructions to make Chocolate Mousse:
- On low heat melt chocolate in a large bowl set over a bain marie or in a double boiler
- Remove from heat.Add cocoa powder and vanilla extract.Mix well and keep aside.
- Beat the cream until it forms soft peaks. Keep aside at room temperature.
- Whisk egg whites to soft peaks.Gradually add sugar and continue whisking until firm.
- Fold the egg whites into the melted chocolate.When the whites are completely incorporated, fold in the whipped cream
- Spoon into individual bowls or glasses. Top with sweetened whipped cream if desired.
- Cover the mousse and refrigerate until set.
- Serve cold.
Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. A gorgeous gluten-free chocolate mousse recipe from Jamie Oliver.
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