Layered Straberry and Chocolate Mousse
Layered Straberry and Chocolate Mousse

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, layered straberry and chocolate mousse. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Layered Straberry and Chocolate Mousse is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Layered Straberry and Chocolate Mousse is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook layered straberry and chocolate mousse using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Layered Straberry and Chocolate Mousse:
  1. Make ready For Chocolate Mousse
  2. Get 7 ounces milk chocolate Lindt Fxclenence Extra Creamy, chopped
  3. Make ready 1 1/2 cups heavy cream
  4. Make ready 1 teaspoon vanilla extract
  5. Make ready For Strawberry Moose
  6. Prepare 1 quart fresh strawberry’s, Hulled and sliced
  7. Prepare 1 (3 ounce) box strawberry jello
  8. Make ready Punch of salt
  9. Get 1/4 teaspoon fresh lemon juice
  10. Take 2 cups heavy whipping crem
  11. Get 1 teaspoon vanilla extract
Instructions to make Layered Straberry and Chocolate Mousse:
  1. Make Chocolate Mousse
  2. Heat cream to scalding, pour over chocolate in a large bowl. Cool to room temperature then cover and refrigerate until cold, at least 6 hours up to 2 days
  3. Meanwhile make Strawberry Mousse
  4. Purée strawberries in a food processor or blender
  5. Strain through a fine mesh atrainer, add lemon and salt
  6. Measure strawberry juice and add water to it, if needed to make 1/2 cup, chill until cold
  7. Heat 1 cup water to boiling, add jello and stir until dissoved
  8. Add cold strawberry juice and stir well, place in the refrigerator until just cold but not setting
  9. Whip cream to firm peaks, adding vanilla
  10. Fold in strawberry mixture and refrigerate until starting to thicken
  11. Beat cold chocolate/cream mixture until light and fluffy
  12. Assemble Dessert
  13. Using decorative glasses add a layer of strawberry mousse
  14. Top with a middle layer of chocolate mousse
  15. Then finish with strawberry
  16. Garnish with whipped cream and chocolate shavings

So that is going to wrap it up for this exceptional food layered straberry and chocolate mousse recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!