Asparagus Risotto
Asparagus Risotto

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, asparagus risotto. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asparagus Risotto is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Asparagus Risotto is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook asparagus risotto using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Risotto:
  1. Take Step 1
  2. Make ready 1 tbsp olive oil
  3. Get Step 2
  4. Take 1 cup sliced fresh mushrooms
  5. Make ready 1/2 cup chopped onion
  6. Get Step 3
  7. Get 2 tsp grated lemon peel
  8. Prepare 1 1/2 cup arborio rice
  9. Take Broth Mixture
  10. Get 1 1/2 cup water
  11. Make ready 2 1/4 cup condensed chicken broth
  12. Make ready 1/2 cup white wine
  13. Take Step 6
  14. Make ready 3 cup fresh cut asparagus, 2 inch pieces
  15. Prepare Step 8
  16. Make ready 1/3 cup water
  17. Prepare Step 9
  18. Prepare 1 tsp salt
  19. Prepare 1 tsp pepper
  20. Prepare 1/2 tsp greek seasoning
  21. Prepare 1/2 tsp garlic powder
  22. Prepare 1 tsp basil leaves
Instructions to make Asparagus Risotto:
  1. Heat oil in large non-stick skillet or wok.
  2. Saute onion and mushrooms for 5 minutes until mushroom liquid is evaporated
  3. Stir in rice and lemon peel
  4. Combine chicken broth with first amount of water and wine. Add 1/2c. of mixture to rice mixture and stir until evaporated.
  5. Add another 2 1/2c. of broth mixture, 1/2c. at a time.
  6. Add asparagus
  7. Add remaining 1 1/4c. broth mixture in 2 additions. Cook, stirring constantly until liquid is absorbed and rice is tender and creamy. Ensure that the asparagus is tender. If it isn't continue stirring on heat until they are.
  8. Add second amount of water
  9. Add the remaining ingredients; stir. Remove from heat. Serve immediately.

So that’s going to wrap this up with this exceptional food asparagus risotto recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!