Old Fashioned Maple Walnut Fudge
Old Fashioned Maple Walnut Fudge

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, old fashioned maple walnut fudge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Old Fashioned Maple Walnut Fudge is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Old Fashioned Maple Walnut Fudge is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have old fashioned maple walnut fudge using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Old Fashioned Maple Walnut Fudge:
  1. Prepare 2 cups light brown sugar (packed)
  2. Prepare 1 cup (2 sticks) sweet cream real butter not margarine
  3. Prepare 1/2 cup + 2 tablespoons evaporated milk
  4. Get 2 cups sifted powdered sugar
  5. Prepare 1/4 teaspoon vanilla extract
  6. Make ready 3/4 teaspoon maple extract or pure maple syrup
  7. Get 1 cup chopped toasted walnuts
Steps to make Old Fashioned Maple Walnut Fudge:
  1. In a heavy bottom pan, mix evaporated milk, brown sugar and 1 cup butter.
  2. Over medium heat, bring to a full boil.
  3. Reduce heat slightly, just enough to keep it bubbling but not full rolling boil.
  4. Stirring constantly, boil for 10 minutes.
  5. Remove from heat and stir in sifted powdered sugar, vanilla and maple extract or maple syrup.
  6. With stand or hand held mixer, beat on medium high for 3 minutes.
  7. Add chopped walnuts and pour into prepared 8x8 inch pan or 9x9 lined with parchment paper or foil that has been buttered.
  8. Leave enough paper or foil to hang over sides to remove from pan easier.
  9. Let cool at room temperature completely.
  10. Cover tightly in air tight container after cutting into squares.
  11. I like to refrigerate mine after it cools to room temperature before cutting. But you don't have to.
  12. This is very rich and I cut mine into small squares. Enjoy

So that is going to wrap it up with this exceptional food old fashioned maple walnut fudge recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!