Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy potato peanut tikki roll. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Potato Peanut tikki roll is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Spicy Potato Peanut tikki roll is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy potato peanut tikki roll using 27 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Spicy Potato Peanut tikki roll:
- Take Tikki :
- Make ready 3 potatoes … medium size [ Boiled and mashed .
- Take 1… small quartered onion . [ Peeled , washed and
- Take 1 .. small quartered tomato . [ Washed and
- Get 1/2 tbsp Poppy seeds water [ Soaked in warm . …
- Prepare 2 chillies water … red [ Soaked in warm .
- Get 1 chilly … green .
- Make ready 1/2 tsp Ginger garlic paste . ..
- Prepare 1/4 cup Peanuts [ Roasted and peels off . ..
- Get 1/2 tbsp Coriander seeds . …
- Take 1/2 tsp cumin Roaster powder . …
- Prepare 2 tbsps Oil . ..
- Take 4 - 5 tbsps Bread crumbs . …
- Prepare . Skewers and oil to shallow fry
- Make ready Sauce :
- Make ready 1/2 cup Tomato puree …
- Make ready to taste pepper
- Prepare 1/8 tsp Salt th …
- Prepare 1/4 tsp Sugar th …
- Make ready 1/2 tsp Oil …
- Take Assembly :
- Prepare Wheat Chapati
- Prepare Cheese spread
- Take Lettuce leaves [Optional] I didnt have them :(
- Make ready Tikkis
- Take tomato sauce that we made earlier
- Make ready Butter
Steps to make Spicy Potato Peanut tikki roll:
- In a blender add peanuts, onion, ginger garlic paste, coriander seeds, cumin powder, Poppy seeds, red chillies, green chillies and 2 tbsp water.
- Once a slightly coarse paste is made, take it out.
- In a wok, heat oil and put this masala to cook for a few min.
- Add the mashed potatoes and salt.
- Once it is all mixed well, take out in a bowl and let it cool a bit.
- Add the bread crumbs.
- Soak the skewers in some water for sometime.
- Make flat tikkis on it and shallow fry in a pan until they are nice and crisp.
- For the base sauce:
- Heat oil in a pan and add the tomato puree.
- Let it cook until the fat comes up.
- Add the pepper, salt and sugar.
- We are aiming at hot and sweet flavour from the sauce. Adjust the seasoning.
- Assembly:
- Make a big chapati from the wheat dough and keep aside.
- Now spread a thin layer of the tomato sauce on the chapati.
- Add a few blobs of the cheese spread and spread it evenly.
- Now add one tikki at a time and fold.
- Put some butter on the roll and heat on the griddle until nice and crisp.
- Serve hot with love
So that is going to wrap this up for this special food spicy potato peanut tikki roll recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!