5 Star Mac n Cheese
5 Star Mac n Cheese

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, 5 star mac n cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

5 Star Mac n Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. 5 Star Mac n Cheese is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have 5 star mac n cheese using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 5 Star Mac n Cheese:
  1. Take 1 lump crab or lobster meat
  2. Prepare 1 bag of tail offshrimp (50-60 count)
  3. Make ready 1 16oz box elbow macaroni
  4. Make ready 1 grated parmesan and asiago cheeses
  5. Take 1 bag of shredded Sargento 6 blend Italian cheese
  6. Take 1 small block of Velveeta
  7. Take 1 8-10 bacon strips
  8. Make ready 1 stick of butter
  9. Get 1 onion powder (to taste)
  10. Get 1 seasoned salt (to taste)
  11. Prepare 1 quart 2% milk
Steps to make 5 Star Mac n Cheese:
  1. unthaw, rinse, and drain shrimp. set aside
  2. cut up Velveeta into cubes. set aside
  3. fry bacon strips til crisp. place on paper towel and pat off excess oil. crumble up strips.
  4. boil pasta al dente` stirring occasionally and drain. return pasta to the pot and add butter, seasonings, Velveeta, and 3/4 of the milk. stir until melted and creamy. turn oven on high broil.
  5. add in all the meats and parmesan and asiago cheeses and remaining milk…stir until well blended
  6. pour into baking dish and top with Sargento cheese. place in oven until top cheese is melted and bubbling…approximately 3-4 mins (keep watch!)
  7. remove from oven…serve with salad and bread of choice. Enjoy!

So that is going to wrap this up for this exceptional food 5 star mac n cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!