Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade vanilla and lemon yogurt. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Homemade Vanilla and Lemon Yogurt is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Homemade Vanilla and Lemon Yogurt is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook homemade vanilla and lemon yogurt using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Vanilla and Lemon Yogurt:
- Take 1/2 gallon Liquide milk
- Take 1/2 lb Powdered milk
- Get 2 cup Sugar
- Take 2 Yogurt yoplait (vanilla)
- Make ready 1 Lemon
- Make ready 1 tsp Pure vanilla extract
- Prepare 1 ml Ground nutmeg
Steps to make Homemade Vanilla and Lemon Yogurt:
- Put a pot on the stove and add the milk. For about 10-15 minutes for the milk to boil
- Remove the milk from the stove and pour it in the container with the powdered milk and mix well then add the 2 yoplait yogurts.
- Close your container and wrap it with a clean sheet and keep it in a warm place. I usually put mine in one of my kitchen drawer. Wait for about 18- 24 hours
- After 22 hours you should have get a fermented milk. Add the sugar, the pure vanilla extract, one lemon and the ground nutmeg. Mix very well and filter the mixture with a sieve. Use a sieve with some very small hole
- Here is how much yogurt I was able to get. You can keep it in the fridge or the freezer. You can keep it for 2 weeks.
So that’s going to wrap it up with this exceptional food homemade vanilla and lemon yogurt recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!